Volunteer Kitchen

Chefs & Experienced Food Handlers Needed

We keep our volunteers fed with good wholesome fresh food with vegan, vegetarian and omnivorous choice meals.
People with experience are needed before, during and after the Faire to prepare good meals for our volunteers. Meals range from 150 to 400 people being served. Past restaurant experience is necessary

If your interested in volunteering as a Meal Coordinator,
Preference given to those who have worked with us in the past.